Sushi Menu
Featuring specialty rolls like the Queen Roll, or more traditional rolls like the California or Spicy Tuna Roll, Filet’s sushi is second to none. Paired with one of our signature drinks and you have one Asian influenced dining experience right here in South Carolina. Here you will find our sushi bar offerings.
APPETIZERS
EDAMAME SMALL 5 | LARGE 10
SPRING ROLL 6
SEAWEED SALAD 8
SQUID SALAD 10
BABY OCTOPUS 15
GYOZA 12
KING TATAKI 20
Thinly sliced tuna, watermelon radish, scallion, ponzu
KING SAMPLER 18
5 pieces of Chef’s choice roll, 3 pieces of Chef’s choice nigiri
SALAD
All finished with sesame seeds, scallions, Chef’s select micros.
SPICY CRAB SALAD 15
Kani, cucumber, avocado, spicy aioli
SPICY TUNA SALAD 18
Tuna, watermelon radish, cilantro, cucumber, avocado, scallion, sweet/spicy vinaigrette, ponzu
KING’S RANSOM 25
Tuna, escolar, seaweed salad, watermelon radish, cilantro, cucumber, avocado, scallion, sweet/spicy vinaigrette, ponzu
GINGER 8
Ginger, spring mix, tomato, cucumber, watermelon radish
NIGIRI / SASHIMI
TUNA 4.5
SALMON 4.5
ESCOLAR (WHITE TUNA) 4
YELLOWTAIL 4
EEL 4
TOBIKO 5
MASSAGO 5
QUAIL EGG 6
Ask availability.
IKURA 5
Ask availability.
OCTOPUS 6
Ask availability.
SWEET SCALLOP 8
Ask availability.
CUCUMBER ROLLS
All finished with sesame seeds, scallops, Chef’s select micros, REAL 24k gold dust. Try all 3 for $40.
KANISU 11
Kani, paper thin sliced cucumber, cream cheese, avocado, sweet vinaigrette
TEMPTATION 14
Tuna, salmon, escolar, kani, avocado, cream cheese, ponzu
KING JULIAN 16
Spicy tuna, kani, avocado, cilantro, sweet/spicy vinaigrette
REGULAR ROLLS
Add 24k gold dust for $5, soy paper for $1.
CUCUMBER ROLL 6
TUNA ROLL 10
SALMON ROLL 9
VEGGIE ROLL 8
Asparagus, cucumber, avocado, cilantro
CALIFORNIA ROLL 9
Kani, cucumber, avocado, cream cheese
SPICY TUNA ROLL 12
Tuna, kimchi, scallion
EEL AVOCADO 11
Eel, avocado, scallion
NJ BAGEL 13
Salmon, cream cheese, everything bagel seasoning, scallion
SHRIMP TEMPURA 12
Shrimp, cucumber, avocado
FRIED ROLLS
All finished with sesame seeds, scallion, micros, eel sauce.
CRUNCH 13
Salmon, cream cheese, kani
LAVA 20
Salmon, asparagus, cream cheese, kani, sriracha, royal dynamite
LUNA 18
Salmon, cream cheese, asparagus, sweet chili
GORILLA 18
Yellowtail, scallion, cream cheese, avocado
FUSION SAUCES
Add a sauce to your roll for $3. Ask about our weekly Fusion Sauce.
MANGO TANGO
Mango, cilantro, habanero
PAISLEY PARK
Raspberry, orange, cilantro, jalapeno
CARIBBEAN BOWLING SHOE
Pineapple, coconut, cilantro, serrano
GREEN GODDESS
Coconut cream, cilantro, jalapeño
SPECIALTY ROLLS
Add 24k gold dust for $5, soy paper for $1.
NYC 18
Shrimp, cucumber, avocado, asparagus, kani, asparagus, cream cheese, crowned with tuna, salmon, eel
KING 30
Tuna, escolar, salmon, kani, asparagus, cream cheese, fried onion, wrapped with REAL 24K gold
FILET’S 20
Shrimp, cucumber, kani, asparagus, avocado, cream cheese, crowned with royal dynamite
QUEEN 25
Shrimp, spicy tuna, kani crowned with avocado, tempura flake, spicy aioli, kimchi, dusted with REAL 24K gold
VESUVIUS 17
Kani, cream cheese, asparagus, avocado crowned with royal dynamite
NEPTUNE 17
Shrimp, cream cheese, kani crowned with spicy aioli and tempura flake
FIRECRACKER 18
Salmon, tobiko, cream cheese, avocado crowned with spicy tuna, spicy aioli, tempura flake
FIRE 16
California crowned with spicy tuna, sriracha and tempura flake
FUNKY MONKEY 25
Shrimp, cream cheese and maduro crowned with banana, eel, coconut candy
LOVE 18
Spicy tuna, tobiko, avocado, scallion crowned with tuna, escolar, kimchi, spicy aioli, tempura flake
RAINBOW KING 18
California roll crowned with assorted fish and tobiko
DRAGON 18
Shrimp, kani, eel, asparagus, cream cheese, avocado crowned with spicy tuna and spicy aioli
DILLIGAF 17
Tuna, cucumber, avocado crowned with salmon, spicy aioli and seaweed salad
MAYAGUEZ AKA CAPTAIN PUERTO RICO 20
Shrimp, cilantro, avocado, cream cheese, mango crowned with sweet maduro, mango habanero cilantro fusion, sriracha and 24k gold dust
DREAM 20
Shrimp, avocado, jalapeño and cilantro crowned with tuna, kimchi, tobiko and 24k gold dust
CALABRIA 21
Kani, fried onion, mango, cilantro, tuna, jalapeño, cilantro crowed with gabagool, spicy aioli, sriracha and tobiko
SAVAGE 18
Tuna, cilantro, avocado, mango, crowned with pineapple coconut serrano fusion and toasted coconut
RASPBERRY BERET 20
Shrimp, raspberry, cream cheese crowned with Paisley Park, purple cabbage and tempura flake
CHEF SELECT COMBOS
All finished with sesame seeds, scallops, micros. Chef choice nigiri and sashimi. Substitutions are allowed for an extra charge.
CALIFORNIA FUSION 25
18 pieces of California roll crowned with fusion
SUSHI DINNER 30
California roll, 10 pieces of nigiri
KING’S FEAST 40
Spicy tuna roll, 9 pieces of sashimi, 5 pieces of nigiri
KING & THE QUEEN AKA TAG TEAM 60
King roll, Queen roll, 5 pieces of nigiri, 6 pieces of sashimi
THE SUSHI KING HAS LEFT THE BUILDING 140
King roll, Queen roll, Filet roll, 16 pieces of sashimi, 10 pieces of nigiri, 18 pieces of California fusion, spicy tuna martini
Consumer Advisory:
Sushi contains raw fish, soy, wheat, shell fish, egg, nuts.
Consuming raw or under cooked seafood may increase your risk of foodborne illness and allergies. If you have any certain medical conditions please ask your physician before you consume.
We are not responsible for any cause of foodborne illness or allergies reactions.